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Dinner: Bò Sốt Vang
April 26 @ 5:00 PM - 6:00 PM
Tonight’s Dinner: Bò Sốt Vang
Country of origin – France
Beef in Wine Sauce with Bread
Mixed Vegetables
Salad
Fruit
Carne de res en salsa de vino con pan
Verduras mixtas
Ensalada
Fruta
Thịt bò sốt rượu vang với bánh mì
Rau trộn
Xa lát
Hoa quả
សាច់គោនៅក្នុងទឹកជ្រលក់ស្រាជាមួយនំប៉័ង
បន្លែចម្រុះ
សាឡាត់
ផ្លែឈើ
Seating is limited, reservations required – contact Charles at charles@spseniors.org, or call him at 206-909-0346